Bak Kut Teh cooking method is simple: Three bowls of water (three litres), three garlic and a packet of Bak Kut Teh ingredients, after 30 minutes of cooking, add a pound of ribs, cook over a low heat for another 30 minutes, you can add salt flavoring. Of course, you can also according to personal preferences to add mushrooms, mushrooms, bean skins, dried beans and other ingredients, to cook a bowl of spiced Bak Kut Teh in line with your own tastes. (one box, six packs)
Product from Tean Ean.
* Do note that items would take 2 weeks to deliver upon payments.